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Fordingbridge & north

Pub

The Royal Oak

Ringwood Road, North Gorley, Fordingbridge, SP6 2PB

The thatched pub by the duck pond at North Gorley, a classic forest day-tripper stop whose menu marks gluten-free and adaptable dishes and promises staff guidance for allergies.

The menu marks GF and GFO throughout: steak, bacon chop, chips and sweet potato fries are gluten free as standard, and the gluten-free-option list is long — fish and chips, crispy calamari, the hot honey chicken and chickpea burgers, soup, ploughman's board, ribs, even the garlic bread. Diners report plenty of gluten-free choice and helpful staff.

The pub says it has a separate gluten-free fryer, which is how it keeps gluten-free food apart. Many dishes can be tweaked gluten-free and staff will guide you. A new kitchen team was announced recently, so ask what is gluten free today. Researched with care, never a guarantee.

Which dishes are cooked in the gluten-free fryer? What does the kitchen change when a gluten-free order is for a coeliac?

Last checked:

This information is researched but not guaranteed — menus and kitchen practices change. Always tell staff you are coeliac.